​​Welcome to Sino Beverage Machinery Co., Ltd
Sino Bema
Welcome to Sino Beverage Machinery Co., Ltd

Technical support

We provide 24 hours technical support for all clients all over the world. 

  1. Manual & operation instruction.

  2. Advice for Installation and machines' breakdown. 

  3. Before purchase consultation.

  4. After-sales service.

Machinery Academy​:

What is Reverse osmosis (RO) system?
From:Wikipedia | Edit :insomila | Time :2018-04-20 | 10196 Visit | 🔊 点击朗读正文 ❚❚ | 分享到:
Reverse osmosis (RO) is a water purification technology that uses a semipermeable membrane to remove ions, molecules and larger particles from drinking water

3: Concentrate flow (60%, 48 bar),
4: Fresh water flow (40%, 1 bar),
5: Concentrate to drain (60%,1 bar),
A: Pressure recovery pump,
B: Osmosis unit with membrane
  • Energy recovery pump: a reciprocating piston pump having the pressurized concentrate flow applied to one side of each piston to help drive the membrane feed flow from the opposite side. These are the simplest energy recovery devices to apply, combining the high pressure pump and energy recovery in a single self-regulating unit. These are widely used on smaller low-energy systems. They are capable of 3 kWh/m3 or less energy consumption.
  • Batch operation: Reverse osmosis systems run with a fixed volume of fluid (thermodynamically a closed system) do not suffer from wasted energy in the brine stream, as the energy to pressurize a virtually incompressible fluid (water) is negligible. Such systems have the potential to reach second law efficiencies of 60%.[1]

Remineralisation and pH adjustment[edit]

The desalinated water is "stabilized" to protect downstream pipelines and storage, usually by adding lime or caustic soda to prevent corrosion of concrete-lined surfaces. Liming material is used to adjust pH between 6.8 and 8.1 to meet the potable water specifications, primarily for effective disinfection and for corrosion control. Remineralisation may be needed to replace minerals removed from the water by desalination. Although this process has proved to be costly and not very convenient if it is intended to meet mineral demand by humans and plants. The very same mineral demand that freshwater sources provided previously. For instance water from Israel’s national water carrier typically contains dissolved magnesium levels of 20 to 25 mg/liter, while water from the Ashkelon plant has no magnesium. After farmers used this water, magnesium deficiency symptoms appeared in crops, including tomatoes, basil, and flowers, and had to be remedied by fertilization. Current Israeli drinking water standards set a minimum calcium level of 20 mg/liter. The postdesalination treatment in the Ashkelon plant uses sulfuric acid to dissolve calcite (limestone), resulting in calcium concentration of 40 to 46 mg/liter. This is still lower than the 45 to 60 mg/liter found in typical Israeli freshwaters.